Abouzar bulgur
SidesCook time: 0 min.
Servings: 3 portion(s)
Servings: 3 portion(s)
Ingredients for Abouzar bulgur
Pepper | ||
optional | Tomato both | |
0.25 | cubes | Chicken broth |
0.5 | tsp | Paprika |
0.5 | tsp | Salt |
0.5 | tbsp | Tomato puree |
0.5 | tsp | Dried mint |
2 | dl | Bulgur |
2 | tbsp | Butter |
3 | dl | Water |
Instructions for Abouzar bulgur
To prepare the Abouzar bulgur recipe, please follow these instructions:
Saute tomato puree in butter and pour bulguren in and let the right turn in tomato. Pour the water on and along with the rest. Some gruel is for 10 minutes and then rests for 10 minutes.
Server for the dishes you normally use rice for
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