Recipes with Thick slices fresh ginger
Drinks (warm) Brown rum, at least 2 dl, like more A half-torn muscatnød Cane sugar ...
It must be the whole spices, they encountered makes gløggen blur, and taste the dust.
Crush the spices a bit in a mortar, or with a broad knife blade against a Board.
Got them with lemon peel in a saucepan with 5 cups water and cook it gently for half an
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