Recipes with Red wine of good quality
Mains A little chopped fresh parsley Salt Concentrated tomato puree ...
FRY bacon in a cast iron pan in olive oil and red onions and garlic then came in after a few minutes. Add beef, as Brown on all sides. Pour the red wine over and let the fumes a bit into.
Then add peeled tomatoes, broth, tomato paste, Bay leaves, chili pepp
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