Recipes with Pressed garlic (to taste)
Mains Cayenne pepper Coarsely ground pepper Comments ...
Mix all the ingredients (except the meat) in a bowl. Slice the meat with a fork and marinate it for at least 4-5 hours (preferably overnight).
Stir in a dish with a lid at 160 ° - Calculate the cooking time to 45 minutes per. ½ kg and pour the marinade regu
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