Recipes with Large chicken breasts

Saltimbocca di pollo-Chicken Saltimbocca

Cut each chicken breast into four slices across. Bank slices slightly flat between two pieces of plastic wrap. Cut the cheese into 12 pieces. Inserts prosciuttoen into pieces about the size of the chicken slices. Now put a piece of cheese on each chicken slice

Chicken schnitzel with stewed spinach

Chicken breasts seasoned with coriander seeds, salt and pepper. Then FRY in ca. 2-3 minutes on each side. Stewed spinach and garlic chopped Onions and sauté in a pan with the fat. Stir in the flour and hønsebouillonen be added while stirring. It should simm