Recipes with Fresh Danish sun-ripened plums URf.eks. Reine claude plum

Hasselnøddeis and raw Danish plums

After the nuts are broken, sprinkle with 200 g of sugar and come in a refractory dish. Place the dish under the grill in the oven until the sugar is caramelized. When the caramelized nuts have cooled, chop them roughly and turn into the homemade vanilla cream.