Recipes with Broth created at kalveben and soup herbs
Soups Freshly ground white pepper Parsley Butter ...
Cut the poularden in 8 parts, and rub them with salt and pepper. Butter an enameled soup pot at the bottom. Put a layer of udskivede leek, onion, carrot, celery and parsley in the bottom. Put the chicken pieces over, and let it boil during very low heat for 10
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