Recipes with Anchovies

Pizza - Basic Recipe

Dough: The yeast is stirred in the water. Add salt, oil and flour and knead well through the dough. Set for raising a tight spot, approx. 30 minutes. Tomato Sauce: Tomatoes and onions are mixed. Then add approx. 10-15 minutes in a pan and add to oregano a

Vitello tonnato with poultry

Give the green broth and bay leaves a boil, put the meat in, simmer the heat and simmer for a low 6-8 minutes. It must be cooked without drying. Remove the meat, let it cool. Blend tuna and anchovies, stir the sauce with mayonnaise to suitably - not for lentil

Gåseleverposteg

The liver chopped. Stir with the other ingredients. The dough is poured into a small bowl or shape of suitable size, amply large so that the fat mass does not flow. It is dressed with fine pork slices, and it is best to coat it with thin slices of greasy pork

Turkey turkey with tunsalsa

Bring broth, olive oil and sage leaves to the boil, add the turkey sauce and simmer the heat. Let the meat boil for 10 minutes under the lid. Pour the tuna from the tuna and blend it with anchovies and 2 tablespoons of the egg yolk. Add mayonnaise and taste

Turkey Leverpostej

Dup kankunleveren dry with a kitchen roll and remove any tendons. Mix turkey liver in food processor or blender with butter, flour, egg, cream and anchovies. Peel the apple and tear it roughly. The arrow and chin went well. Stir apple and onions in the liver a

Turkey fillet with tunsalsa

Bring broth, olive oil and sage leaves to the boil, add the turkey sauce and simmer the heat. Let the meat boil for 10 minutes under the lid. Pour the tuna from the tuna and blend it with anchovies and 2 tablespoons of the egg yolk. Add mayonnaise and taste wi

Salmon with vegetables

Beans are sipped and blanched in boiling salted water. The larger tomatoes are cut through. The olives are extinct. When the beans are ready, the water is poured. They are mixed with tomatoes and olives in a bowl and seasoned with basil. Then olive oil is pour

Chicken liver post II

Liver, onions and bacon chopped together. Also in the food processor - it provides a suitable mixture of coarse and finely chopped. Egg, milk, oil, salt and pepper are stirred in. To give the dough a little firmness add the rasp. The dough poured into greased