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Vinegar with Rosemary, white wine and sugar cane

Pickling
Cook time: 0 min.
Servings: 1

Ingredients for Vinegar with Rosemary, white wine and sugar cane

2tbspCane sugar
2.5dlWhite wine
2.5dlWhite wine vinegar
4-5Long stems of Rosemary

Instructions for Vinegar with Rosemary, white wine and sugar cane

To prepare the Vinegar with Rosemary, white wine and sugar cane recipe, please follow these instructions:

Rosemary and sugar came in a bottle, and pour the vinegar and white wine over. Let the vinegar pull a couple of weeks, shake the bottle gently along the way, so the sugar is completely dissolved. Use the vinegar to salads, to drip over oven-baked vegetables or in marinade for meat.