Tyttebærskum
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Tyttebærskum
| Lingonberry jam | ||
| 2.5 | dl | Whipped cream |
Instructions for Tyttebærskum
To prepare the Tyttebærskum recipe, please follow these instructions:
Sprinkle 1/4 l of whipped cream into foam, then turn the cranberry juice into taste. (Any residue is frozen and served as dessert)
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