Turkey pan with tomato cream.
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Turkey pan with tomato cream.
| Garlic | ||
| Pepper | ||
| Salt | ||
| 1 | pkg | Bacon, diced |
| 1 | can | Cocktail sausages |
| 1 | Small tomato puree | |
| 5 | dl | Cream |
| 500 | g | Turkey, diced |
Instructions for Turkey pan with tomato cream.
To prepare the Turkey pan with tomato cream. recipe, please follow these instructions:
Saute the bacon and garlic.
Turkey came in and sauté it with bacon and garlic.
Com cream and tomato puree in, season with salt and pepper. Let the Court come to a boil and let it smire in 45-60 my.
Tips:
Served with fresh pasta and salad. Bon appétit:-)
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