Tomato chutney with plums
SidesCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Tomato chutney with plums
0.25 | tsp | Cinnamon |
0.5 | dl | Vinegar |
0.5 | tsp | Salt |
1 | pinch | Ground cayenne pepper |
1 | Large onion, sliced | |
5 | Tomatoes in both ca. 400 g | |
6 | Plums in both approx. 350 g |
Instructions for Tomato chutney with plums
To prepare the Tomato chutney with plums recipe, please follow these instructions:
Give onions tomatoes and plums a rehash with vinegar sugar, spices and salt
Turn down on let it simmer for 15 minutes.
Tips:
Really great accessories for fish instead of sauce
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