The chocolate cake as best made it
Cakes in formServings: 5 person(s)
Ingredients for The chocolate cake as best made it
1.5 | dl | Boiling water |
125 | g | Wheat flour |
150 | g | Melted butter-not brown! |
2 | Eggs | |
2 | tsp | Baking soda |
3 | tsp | Vanilliesukker |
300 | g | Sugar |
4 | tbsp | Cocoa |
Instructions for The chocolate cake as best made it
To prepare the The chocolate cake as best made it recipe, please follow these instructions:
Lubricate melt and sugar and mix with hand mixes.
Say flour, cocoa, vanilla sugar and baking soda and whip thoroughly with the hand mixer.
Finally, bring eggs and boiling water and then whip at the second highest speed with the hand mixer in a block until it is airy and "bubbles" a little.
!!! IT'S VERY IMPORTANT THAT PICKS MUCH !!!
The cake is put in a rye bread roll coated with baking paper. Place the cake on the bottom oven pan and bake at 175 degrees for 50 minutes. It can also be baked at 150 degrees at 60 minutes, but in hot air.
Served with whipped cream and raspberries - Velbekommen!
tips:
The cake is not suitable for self-catering but a good snack and great for coffee! Ice cream is not necessary because the cake itself forms a layer of icing.
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