The cake from Capri
Cakes in formCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for The cake from Capri
1 | tsp | Vanilla sugar |
100 | g | Butter |
185 | g | Wheat flour |
2 | tbsp | Chopped nut kernels |
2 | dl | Milk |
2.25 | tsp | Baking soda |
225 | g | Sugar |
4 | Eggs | |
50 | g | Dark chocolate |
Instructions for The cake from Capri
To prepare the The cake from Capri recipe, please follow these instructions:
First stir the butter with sugar. Mix flour, baking soda, vanilla sugar and milk. Finally, egg whites are turned into the dough. There must be no plums in. Half of the dough comes in a round shape, for example. A spring form and sprinkle dark chocolate and chopped nuts on the dough and pour the rest of the dough over. Remember to grind the mold and sprinkle it with raspberries. Bake on a grid on the bottom groove at 200 ° for 35-40 mins coated with icing when the cake is cold.
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