The best cake

Name: The best cake
Yield: 12 pcs
Ingredients: Frosting of your choice; 1 tsp Bicarbonate of soda; 100 g Margarine; 125 g Brown sugar; 125 g Sugar; 2 Eggs; 2 tsp Baking soda; 2 dl Buttermilk; 2 tsp Vanilla sugar; 300 g Wheat flour; 40 g Roughly chopped chocolate

Cakes

Cook time: 0 min.
Servings: 12 pcs

Ingredients for The best cake

		Frosting of your choice
1	tsp	Bicarbonate of soda
100	g	Margarine
125	g	Brown sugar
125	g	Sugar
2		Eggs
2	tsp	Baking soda
2	dl	Buttermilk
2	tsp	Vanilla sugar
300	g	Wheat flour
40	g	Roughly chopped chocolate

Instructions for The best cake

To prepare the The best cake recipe, please follow these instructions:

Margarine, goose and sugar are mixed together. Afterwards the eggs are put in.

Flour, chocolate, vanilla sugar and baking powder are stirred in.
Buttermilk is stirred in. Natron is mixed in.

Put in a greased baking pan with baking paper. (Butter butter)

Baked in preheated oven at 200 degrees C. alm. Oven for about 25-30 minutes.

Glaze of your choice

The best cake

Ingredients for The best cake

Instructions for The best cake

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