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Sweet chilidip

Sides
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Sweet chilidip

1dlGood wine vinegar
1tspSalt
1cupSugar (about 2 cups)
10-15Fresh red chili (prik kii nuu)
2Whole pickled garlic

Instructions for Sweet chilidip

To prepare the Sweet chilidip recipe, please follow these instructions:

Take the outer hard shell of the pickled garlic and mix the rest of the chili. Shock it coarsely in a mortar. (or give it a spin in the Blender!) Bring vinegar and sugar to a boil in a small saucepan and stir well until the sugar is completely dissolved. Add the chilies and garlic mixture of came. Add salt. Let the whole Cook into a rich thick substance (like thick jam!) Take the Pan from the heat (which goes around 10 min.) Pour cilisovsen on a clean glass and let it cool completely before you screw the lid on.

Tips:
Chili sauce in consistency can be adjusted by varying the sugar/vinegar ratio. The same is advised to shorten or lengthen the cooking time. The longer the thicker the substance. Find your own favorite