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Super Burger

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Super Burger

Cucumber/cornichons
Bacon
Burger buns
Cherry tomatoes
Fresh basil roughly half-plant
Fresh parsley approx. half-plant
Cheese
1tbspOlive oil
1tspOregano
1tspPepper
1Red onion
1tspSalt
2-3cloveGarlic
4-5Spring onions
750gGround beef 10-15% (finally no less fat)

Instructions for Super Burger

To prepare the Super Burger recipe, please follow these instructions:

Mix the meats together with onion, garlic, scallions and herbs, spices and olive oil. Overdæk mixture and place into the refrigerator for min. one hour. take it out about 20 mins before it will be used and the form forcemeat into 1.5 cm thick steaks. Heat a pan with olive oil (it must be very hot) throw steaks on and Brown both sides about 20 sec on each, then screwed down at approximately half heat and further 3-4 my get the steaks on each side.

Buns warmed and steak as well as accessories posted on use burger dressing and Beauvais ketchup.