Sugar free doughnut cake
Desserts (patisserie)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Sugar free doughnut cake
| 0.5 | Pasteurized egg white | |
| 100 | g | Ground almond |
| 50 | g | Atwel or perfect fit |
Instructions for Sugar free doughnut cake
To prepare the Sugar free doughnut cake recipe, please follow these instructions:
100 g ground almond + 50 Atwel or Perfect Fit is mixed, and gather tl lately with ½ pasteurized egg white.
Of it can be either low approximately 8 triangular oblong doughnut pieces or 14-16 tops!
You want to bake in 7 min in the oven at 220 degrees (C).
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