Strawberry-tomato-lettuce
SaladsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Strawberry-tomato-lettuce
| 1 | handful | Fresh basil leaves |
| 2 | tbsp | Balsamic vinegar |
| 2 | tbsp | Cane sugar |
| 300 | g | Strawberry |
| 400 | g | Cherry tomatoes |
Instructions for Strawberry-tomato-lettuce
To prepare the Strawberry-tomato-lettuce recipe, please follow these instructions:
Blame strawberries and cherry tomatoes, and let them drain. Cut both Strawberry and cherry tomatoes over in half, and place them in a large bowl.
Turn the salad with balcamico and cane sugar, and place the salad on ice an hour.
Turn the chopped Basil in the salad just before serving and garnish with whole basil leaves.
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