Stracciatella
Desserts (cold)Cook time: 0 min.
Servings: 6 portion(s)
Servings: 6 portion(s)
Ingredients for Stracciatella
| 1.5 | dl | Egg yolks |
| 15 | ml | Bailey |
| 20 | ml | Stregalikør |
| 4 | tbsp | Finely chopped dark chocolate |
| 6 | dl | Whipped cream |
| 80 | g | Sugar |
Instructions for Stracciatella
To prepare the Stracciatella recipe, please follow these instructions:
Whip the cream stiff. Beat the egg yolks and sugar to a fluffy egg snaps. Add strega and bailey. Turn gently flødenskummen in egg mixture. Chocolate turned into Ice frozen. for about 4 hours.
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