Stockfish In

Ingredients for Stockfish In

Instructions for Stockfish In

To prepare the Stockfish In recipe, please follow these instructions:

Rinse fish in more clips hold cold water and place it in cold water overnight. Shift like the water a few times. Cut the cut the fish into suitable serving pieces and cook it in water that just covers, in 20 min. Serve the fish on a warm platter, and serve it with the accessory.