Spicy madbrød
Bread, buns & biscuitsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Spicy madbrød
1 | can | Notch. tomato w/chili (400 g) |
1000 | g | Wheat flour (dough must be approximately lind) |
2 | tbsp | Oregano |
3 | clove | Garlic |
5 | dl | Lukewarm water |
5 | tsp | Salt |
50 | g | Yeast |
600 | g | Grahams |
Instructions for Spicy madbrød
To prepare the Spicy madbrød recipe, please follow these instructions:
Water and yeast stirred together to act or is dissolved. All other ingredients are added and the dough is kneaded well through. Dough made withdrawals in a warm place for 30 min. Dough and kneaded culled through. The type of bread you would be shaped; flûtes, buns etc, and after raising in 30 min. the bread is cut and brushed with water and bake at 200 ¤ in 15 min.
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