Spice cake with chocolate
Cakes in formCook time: 0 min.
Servings: 8
Servings: 8
Ingredients for Spice cake with chocolate
0.5 | dl | Milk |
1 | tsp | Cardamom |
1 | tbsp | Breadcrumbs |
150 | g | Chopped chocolate |
2 | tsp | Baking soda |
2 | tsp | Cinnamon |
200 | g | Butter |
200 | g | Sugar |
250 | g | Wheat flour |
3 | Eggs |
Instructions for Spice cake with chocolate
To prepare the Spice cake with chocolate recipe, please follow these instructions:
1. Grease a cake shape of 1½ l. Sprinkle with rasp.
2. Switch on the oven at 170 degrees, normal. oven.
3. Stir the butter and sugar airy. Add 1 egg at a time and stir vigorously so the mixture remains airy.
4. Mix baking powder and spices in the flour and add it alternately with the milk.
5. Stir the mass evenly and add the chocolate.
6. Bake the cake for 60 minutes. On the bottom groove. Check if the cake has finished with a knitting stick and let the cake cool a little before turning it out of the mold.
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