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Spagethi with meat sauce

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Spagethi with meat sauce

a littleCream/milk/water/red wine
Fresh pasta
A little fat for frying
Organo
Parmasanost
Pepper
Salt
1canPeeled tomatoes
1Onion
1canTomato konsentrat
2Garlic
400gMinced beef

Instructions for Spagethi with meat sauce

To prepare the Spagethi with meat sauce recipe, please follow these instructions:

The whole place in a saucepan. First fry the meat. So accepted that onions and garlic in. Then peeled tomatoes, tomato puree, milk, cream, red wine and kryderrier (here the season). Let it simmer for a few hours, then it becomes a very delicious dish.

When the Court is complete so be prepared pasta. Parmasan cheese tastes good on top right, when it must be eaten.