Sourdough
Base recipesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Sourdough
| optional | A little water | |
| 1 | tsp | Salt |
| 1.5 | dl | Buttermilk |
| 150 | g | Rye flour |
| 5-10 | g | Yeast |
Instructions for Sourdough
To prepare the Sourdough recipe, please follow these instructions:
surdejen should look like oatmeal. (consistency) sprinkle a little coarse salt over dæg dough with film, and allow to stand about 2 days, on the kitchen table. So it should be ready for use
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