Softice with strawberry puree

Ingredients for Softice with strawberry puree

Instructions for Softice with strawberry puree

To prepare the Softice with strawberry puree recipe, please follow these instructions:

strawberry purée:
Let the frozen strawberries light up easily for approx. 1/2 hour. Blend the berries together with water and sugar at the highest speed for approx. 10 sec.

Soft ice cream:
Let ice dry up for approx. 10 min. Add the milk and whip the ice cream softly with an electric whip.

When serving:
Bring the strawberry pie into 4 high glasses. Put softice on top. Server with long spoons.

tips:
The strawberry puree can be replaced by raspberry puree. Use 250 g of frozen or fresh raspberries, 4 tablespoons of sugar and 1/2 dl of cold water.