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Smoked tuna with winter salad and lemon dressing

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Smoked tuna with winter salad and lemon dressing

Pepper, freshly ground
Salt
1bundleFresh mint
1cloveMinced garlic
1Shredded fennel
1tspSugar
2tbspLemon juice
250gShredded white cabbage
3tbspOlive oil
300gCarrots into strips
500gSmoked tuna into strips

Instructions for Smoked tuna with winter salad and lemon dressing

To prepare the Smoked tuna with winter salad and lemon dressing recipe, please follow these instructions:

All ingredients are mixed in a large bowl, except mint, let the salad drain for 1 hour in a refrigerator and add the minced mint immediately before serving.

For this, coarse bread and butter are served.