Smoked salmon with creamy dill potatoes

Name: Smoked salmon with creamy dill potatoes
Yield: 2
Ingredients: 1 bundle Dill; 1 tsp Pepper; 1 tsp Salt; 1/2 tbsp Dijon mustard; 2 1/2 dl Whipped cream; 6 Thinly sliced smoked salmon; 6-8 Peeled potatoes

Mains

Cook time: 0 min.
Servings: 2

Ingredients for Smoked salmon with creamy dill potatoes

1	bundle	Dill
1	tsp	Pepper
1	tsp	Salt
1/2	tbsp	Dijon mustard
2 1/2	dl	Whipped cream
6		Thinly sliced smoked salmon
6-8		Peeled potatoes

Instructions for Smoked salmon with creamy dill potatoes

To prepare the Smoked salmon with creamy dill potatoes recipe, please follow these instructions:

Divide the potatoes in quarters and cook them 5 min. In the salt water. Pour the water and boil the potatoes with whipped cream and mustard. When it comes to a creamy consistency add dill, salt and pepper.

Arrange the salmon on two plates and serve the hot creamy potatoes.

Smoked salmon with creamy dill potatoes

Ingredients for Smoked salmon with creamy dill potatoes

Instructions for Smoked salmon with creamy dill potatoes

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