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Silver ask baked garfish

Mains
Cook time: 0 min.
Servings: 6 portion(s)

Ingredients for Silver ask baked garfish

Lemon
Hollandaise sauce and beetroot horseradish salad
Potatoes cut into both and smeared in oil
Pepper
Salt
1bundleParsley
1.5dlWhite wine
1000gFresh horn fish fillet
6Blade silver asks
6tspParmesan

Instructions for Silver ask baked garfish

To prepare the Silver ask baked garfish recipe, please follow these instructions:

Rinse the fish sprinkle with parsley, parmesan, drizzle with lemon and salt and pepper to taste. Close the fish together, possibly. then wrap the fish in the silver scroll. ask the leaf and place in an ovenproof dish. Add the white wine and bake at 200 degrees for ½ hour. flip the fish when half the time has elapsed.

Serve with quartered baked potato wedges, beetroot horseradish salad and hollandaise sauce