Shrove Buns VII

Name: Shrove Buns VII
Yield: 30 pcs
Ingredients: 2 Eggs; 2.5 dl Finger hot semi-skimmed milk; 225 g Soft butter; 3-4 tbsp Sugar; 3-4 tsp Vanilla sugar; 4 dl Milk or coffee cream; 50 g Yeast; 6 tsp Corn flour cornstarch; 600 g Wheat flour

Cakes

Cook time: 0 min.
Servings: 30 pcs

Ingredients for Shrove Buns VII

2		Eggs
2.5	dl	Finger hot semi-skimmed milk
225	g	Soft butter
3-4	tbsp	Sugar
3-4	tsp	Vanilla sugar
4	dl	Milk or coffee cream
50	g	Yeast
6	tsp	Corn flour cornstarch
600	g	Wheat flour

Instructions for Shrove Buns VII

To prepare the Shrove Buns VII recipe, please follow these instructions:

The kneaded dough forhæver in 2 hours.
When the buns are shaped on the filling after the in 20-30 my.
Bake at 225-250 in the middle of the oven until golden brown.

Shrove Buns VII

Ingredients for Shrove Buns VII

Instructions for Shrove Buns VII

Recipe categories