Find recipes from the World's Cookbook - Wocobook www.wocobook.com
print favorite

Shrimp in sour / sweet sauce

Mains
Cook time: 0 min.
Servings: 2

Ingredients for Shrimp in sour / sweet sauce

1Small onions
1tbspCorn starch
1tbspOustersauce
1Red bell pepper
1tbspSoy sauce
100gChampion
150gLarge shrimp
2dlCanola oil
2dlRosevin
2Small tomatoes
2cloveThe cut garlic
20gThai frituremix
3tbspSweet chilli sauce
50gDried tomatoes in oil

Instructions for Shrimp in sour / sweet sauce

To prepare the Shrimp in sour / sweet sauce recipe, please follow these instructions:

100 g. Shrimp marinated: in olive oil, garlic, chillis sauce and lightly sprinkle on a wok and rest until the rest of the filling is complete.

50 g of shrimp dipped in 20g Thai fry mix and fry in a small pot of rapeseed oil
Until they are light brown and place on greasy paper until sprinkled over the finished dish.

The sliced ​​stuffing: tomatoes, peppers, onions and mushrooms are poured into the wok with a bit of friture rapeseed oil ouster & amp; Soya sauce. Season so the vegetables are still crisp.

Add: rose wine, oil tomatoes, prawns and corn starch and simmer 3-4 minutes.
Server in wok / bowl of fried shrimp sprinkled on, accessories good bread or rice.