Scalloped potatoes w. garlic
SidesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Scalloped potatoes w. garlic
Pepper | ||
Salt | ||
1500 | g | Potatoes |
2 | Onion | |
2.5 | dl | Coffee cream 9% |
4 | clove | Garlic |
5 | dl | Whipped cream |
Instructions for Scalloped potatoes w. garlic
To prepare the Scalloped potatoes w. garlic recipe, please follow these instructions:
Peel the potatoes and cut them into thin slices, garlic and onions, and chop it very finely, if desired. blend it.
Heel cream and whipping cream in a pan and turn on low plus, Add onion and garlic in and hold it while stirring. Add salt and pepper, and warm it up to the boiling point, then added the potatoes in a baking dish evenly spaced, and the cream is poured over.
Is positioned centrally in the oven at 200 degrees c. alm. oven for about 1 t. or a pointy object goes easily through potatoes.
Tips:
can be made with grated cheese on top, which gives a nice rounded taste.
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