Sardines with vegetables
AppetizersCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Sardines with vegetables
0.5 | Cucumber | |
10-15 | Black olives | |
2 | Hard boiled eggs | |
2 | can | Sardines in oil |
3-4 | Ripe tomatoes |
Instructions for Sardines with vegetables
To prepare the Sardines with vegetables recipe, please follow these instructions:
Sardines afdryppes for oil and served on a platter. The tomatoes are washed and cut into both. The cucumbers cut into slices. The hard-boiled eggs, peeled and cut into halves or quarters. Tomatoes, cucumber slices and eggs served in stripes around the sardines. Sardines garneres with the black olives. Course is served with bread and butter.
Tips:
Cooking time: approximately 20 minutes
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328