Salmonella fry cold bowl with papaya
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Salmonella fry cold bowl with papaya
| ¼ | tsp | Grated lemon rind |
| 1 | l | Buttermilk |
| 1 | pcs | Papaya |
| 2 | tsp | Vanilla sugar |
| 2,5 | dl | Whipped cream |
| 3 | tbsp | Sugar |
Instructions for Salmonella fry cold bowl with papaya
To prepare the Salmonella fry cold bowl with papaya recipe, please follow these instructions:
The papaya fruit is peeled and cut into the tern. Whip the vanilla sugar, sugar and cream to a slight consistency then peel the buttermilk in. The papaya pieces and the grated lemon peel are turned into the cold bowl. Koldskålen servers in ice cold with chamber hunters.
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