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Salmon crepes

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Salmon crepes

Eggs
Wheat flour
White pepper according to needs
Breadcrumbs
Salt as required
125gBoiled salmon or other fish
3stemsDill
400gBoiled potatoes

Instructions for Salmon crepes

To prepare the Salmon crepes recipe, please follow these instructions:

Add boiled potato salmon freshly chopped dill in a deep bowl. Mash with a spoon until a rough mash.
Turn cream bites into flour then egg and finally grate.
Step on the forehead at medium heat until creinets are golden brown

tips:
Alternatively, you can replace some of the cooked potatoes with cooked carrots