Safronrice
SidesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Safronrice
1 | clove | Garlic |
1 | tbsp | Olive oil |
1 | g | Saffron |
200 | g | Onion |
4 | dl | Rice |
7 | dl | Chicken broth |
Instructions for Safronrice
To prepare the Safronrice recipe, please follow these instructions:
Chopped onion and garlic spoon in the oil without taking color.
Rice and saffron are added with stirring.
Boiling broth is poured. The rices simmer under the lid for approx. 12 minutes.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328