Raw Zucchini boats with mayonnaise

Name: Raw Zucchini boats with mayonnaise
Yield: 6 portion(s)
Ingredients: Pepper; Salt; 0.75 dl Mayonnaise or sour cream 18%; 1 tbsp Finely chopped onion; 1.25 dl Grated cheddar cheese; 1.25 dl Strimlede bladselleri stems; 2 tbsp Chopped pickles; 2 Hard-boiled and chopped egg; 3 Baby squash

Sides

Cook time: 0 min.
Servings: 6 portion(s)

Ingredients for Raw Zucchini boats with mayonnaise

		Pepper
		Salt
0.75	dl	Mayonnaise or sour cream 18%
1	tbsp	Finely chopped onion
1.25	dl	Grated cheddar cheese
1.25	dl	Strimlede bladselleri stems
2	tbsp	Chopped pickles
2		Hard-boiled and chopped egg
3		Baby squash

Instructions for Raw Zucchini boats with mayonnaise

To prepare the Raw Zucchini boats with mayonnaise recipe, please follow these instructions:

Crack squashene lengthwise and scrape out selling the pulp concerned (can be used with other vegetables for salad). Mix all the other ingredients and favor filling in squash boats.

Raw Zucchini boats with mayonnaise

Ingredients for Raw Zucchini boats with mayonnaise

Instructions for Raw Zucchini boats with mayonnaise

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