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Raspberry Dough Gluten Free

Lunch
Cook time: 0 min.
Servings: 1

Ingredients for Raspberry Dough Gluten Free

1Eggs (optional)
1/4tspSalt
1½-2dlSoy milk or water
2tspGuargum or 1 tbsp. fiber
225gWhite gluten free flour
3tspSugar
30gMelted lactose free Marg. or oil
50gYeast
75-100gFine cornmeal

Instructions for Raspberry Dough Gluten Free

To prepare the Raspberry Dough Gluten Free recipe, please follow these instructions:

Remember just before water or milk is mixed in the flour, the guar gum is dissolved therein. It is important that it is poured into the dough immediately, as it otherwise gelates to an unusable lot. Fiber Remember to mix in the flour before adding the liquid.

The dough is very sticky so it is an advantage to lubricate your hands into oil before putting the dough on the stick. Otherwise, surgeon gloves are a great invention for this purpose.