Quinoa salad
SaladsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Quinoa salad
Lemon juice | ||
Crushed chili | ||
Olive oil | ||
Pepper | ||
Salt | ||
1 | bundle | Spring onions chopped fine |
1.5 | dl | Thawed sweet corn |
175 | g | Quinoa |
225 | g | Cherry tomatoes, halved |
4 | dl | Water |
Instructions for Quinoa salad
To prepare the Quinoa salad recipe, please follow these instructions:
Cook the quinoa after the instructions on the bag. Let it cool down.
Mix the dressing and turn it into the quinoa.
Add the last ingredients. Place the salad on the fridge for a couple of hours before serving.
Finally, let the salad stand on the kitchen table before serving so it is not too cold.
tips:
Super to take your own table or as an accessory, but can also be easily used for the main course as the quinoa contains large amounts of protein and therefore you do not need meat.
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