Pork chops in the dish with rice

Ingredients for Pork chops in the dish with rice

Instructions for Pork chops in the dish with rice

To prepare the Pork chops in the dish with rice recipe, please follow these instructions:

Clean the mushrooms and cut them into thin slices, fry them in a pan with a little butter until golden. Brown then koteletterne in fat, seasoned with salt and pepper. Put koteletterne in a baking dish with high edge, above be the mushrooms, then made bouillionen and rice sprinkled over koteletterne and the mushrooms, tomato puree poured over and finally bouillionen. Set a piece of staniol of the dish as close as possible, set the dish in the oven at 200 degrees for 45-60 my