Pita bread with cauliflower and bacon
MainsCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Pita bread with cauliflower and bacon
Lemon juice | ||
Pepper | ||
Salt | ||
½ | small | Cauliflower head |
½ | dl | Koriandeblade or fresh parsley |
1 | dl | Cream 13% |
1-2 | tsp | Dijon mustard |
2 | tbsp | Oil |
4 | Pita bread | |
4-6 | slices | Bacon |
Instructions for Pita bread with cauliflower and bacon
To prepare the Pita bread with cauliflower and bacon recipe, please follow these instructions:
Cut bacon slices into small pieces and fry them crispy. Boil cauliflower bouquets just until tender in salted water and let them afdryppe. Mix the sauce and turn the bacon and cauliflower in filling in warm pita bread and come give more sauce and crispy bacon pieces.
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