Pear wrap 02

Ingredients for Pear wrap 02

Instructions for Pear wrap 02

To prepare the Pear wrap 02 recipe, please follow these instructions:

Peel the bulbs and divide them into 4 pieces - the core housing is taken out.
Pour water, sugar and pears into a pan and boil until they are half-lour. It is important that the bulbs are allowed to stand and draw in water and sugar for at least 2-3 hours.
Bring milk and barley into the boil and stir well until it turns into porridge. Pour ½ liter of the water that the pears are boiled into the porridge (that's the good taste). Finally put the pears in and warm the peat.