Pastaret V
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Pastaret V
optional | 2 cloves garlic | |
A38-neutral (appropriate) | ||
Vegetables | ||
Spices | ||
Pasta penne | ||
1 | dl | Milk |
2 | Eggs | |
250 | g | Grated cheese |
300 | g | Coktailpølser |
Instructions for Pastaret V
To prepare the Pastaret V recipe, please follow these instructions:
Boil the pasta.
Put vegetables in a fireproof dish. Mix eggs, milk, A38 and spices and possibly. Garlic in a bowl and whip it.
Put pasta and coconut sausages in the dish together with the "sauce". Mix it together and put the grated cheese over.
200 degrees in the oven (hot air oven) for approx. 30-45 min.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328