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Pasta salad with turkey sauce

Salads
Cook time: 0 min.
Servings: 4

Ingredients for Pasta salad with turkey sauce

½Cucumber in slices
1Flûtes
1Turkey sausage
1Bell Peppers, yellow
100gFeld salad
160gPasta penne
2tbspBalsamic vinegar (dark)
4tbspOlive oil
50gPine nuts
6Cherry tomatoes

Instructions for Pasta salad with turkey sauce

To prepare the Pasta salad with turkey sauce recipe, please follow these instructions:

Cut the tomatoes, cut the tomatoes, cut the cucumber in slices and pepper in the tern. The turkey sauce is cut into slices. The dressing is whipped together, add salt and pepper and pour over the salad, which is placed on a plate and served with warm flutes.