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Parsley and chilli pesto

Sauces
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Parsley and chilli pesto

Pepper
Salt
0.5Lemon juice thereof
1dlGood olive oil
1bundleParsley
1Red chili
2cloveGarlic
50gPine nuts or slipped chopped almonds

Instructions for Parsley and chilli pesto

To prepare the Parsley and chilli pesto recipe, please follow these instructions:

Toast pine nuts or almonds dry in a pan together with the finely chopped chilli. Chop hvidløgsfedene and getting all the ingredients in a blender. Blend to a smooth puree and season with salt and pepper.