Pancakes with apricot
Desserts (warm)Cook time: 0 min.
Servings: 8
Servings: 8
Ingredients for Pancakes with apricot
| 1 | Eggs | |
| 1 | dl | Buckwheat flour |
| 1 | pinch | Salt |
| 1 | tsp | Sugar |
| 1½ | dl | Beer |
| 2½ | dl | Skimmed milk |
| 3 | tbsp | Apricot jam |
| 3 | tbsp | Oil or margarine |
| 3 | dl | Vanillieis |
| 90 | g | Wheat flour |
Instructions for Pancakes with apricot
To prepare the Pancakes with apricot recipe, please follow these instructions:
Whip wheat and bogmel together with skim milk and beer. Add the egg, salt and sugar. The oil is added and the dough is ready for use. Bake pancakes and roll icecream and jam in.
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