Pancake in Swedish
Desserts (warm)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Pancake in Swedish
| 1 | pinch | Salt |
| 2 | dl | Wheat flour |
| 2½ | tsp | Sugar |
| 3 | Eggs | |
| 5 | dl | Milk |
Instructions for Pancake in Swedish
To prepare the Pancake in Swedish recipe, please follow these instructions:
Mix. It is easiest if the flour is dispensed into a small amount of liquid first. With jam or maple syrup.
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