Old-fashioned tomato soup

Ingredients for Old-fashioned tomato soup

Instructions for Old-fashioned tomato soup

To prepare the Old-fashioned tomato soup recipe, please follow these instructions:

Start by boiling a pot of water and peel the tomatoes, peel the peel and peel the tomatoes in both.

Arrow lies and divide them into 8 pieces.

Pour it all in a large pot of bullion and garlic. Let it boil for about 3 hours.

Blend it with a stick blender and heel the meatballs in.

Boil the soup horns and pour them in. Taste with salt and serve.

Served if required. Flûets or other good bread.