O schnitzel mio
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for O schnitzel mio
| Bread | ||
| Courgettes | ||
| A few slices of fresh mozzarella | ||
| A few slices of tomato | ||
| A few small wooden skewers | ||
| Green Salad | ||
| Green beans | ||
| Pesto | ||
| Sage leaves | ||
| 4 | Ham steak |
Instructions for O schnitzel mio
To prepare the O schnitzel mio recipe, please follow these instructions:
Bank 2 skinkchnitzler thin and butter a little pesto on them. Put a few slices of fresh mozzarella and tomato on each schnitzel together with a few sage leaves. Fold the meat together. Close it with a small wooden spear and raise it golden about 5 minutes on each side, depending on the thickness.
Serve with bread, green beans, fried courgettes and a good green salad.
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