Nut potatoes
SidesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Nut potatoes
| Pepper | ||
| Parsley | ||
| Salt | ||
| Butter | ||
| 1 | Red onion | |
| 20 | g | Hazelnut flakes |
| 600 | g | Small washed potatoes |
Instructions for Nut potatoes
To prepare the Nut potatoes recipe, please follow these instructions:
Potatoes cooked with Peel, halve and place in an ovenproof dish along with red onions into thin both, hazelnut flakes, chopped parsley, butter, salt and pepper.
FRY in the oven at 200 ° C for about 15 mins.
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